What is taboo to eat lamb (mutton)

Lamb of high nutritional value, is one of the best health nutritious food in winter. But also pay attention to eating mutton principles of healthy eating, in violation of a taboo to eat lamb, but a health hazard. What is taboo to eat lamb? As long as five points in mind, then the winter to eat mutton, do not worry about damage to the health situation will happen.

What is taboo to eat lamb?

1, Part of the disease not eat lamb
Often mouth tongue erosion, red eyes, irritability, sore throat, gum swelling and pain, or diarrhea, or taking the Chinese herb prescription has Pinellia, Sweetflag avoid eating lamb.

2, And vinegar should not be together eating
Sourness of the vinegar has a convergence effect, and the lamb together to eat, it’s
warming body effect will be greatly reduced.

3, Avoid eating together with watermelon
After eating lamb, eating watermelon is easy to “debilitating.” This is because the lamb heat, and cold of watermelon, after eating watermelon not only greatly reduce the lamb warming effect, and impede the stomach.

4, Avoid eating together with the drink tea
Tea is the lamb “nemesis.” This is because protein-rich lamb, and contains more tannic acid in tea, eating mutton, drinking tea, will produce the tannic acid protein, decrease the intestinal motility, decreased stool moisture content, and then induced constipation.

5, Avoid eating together with pumpkin
This is mainly because lamb and pumpkin are the hot food, if eaten together, easy to “excessive internal heat.” Similarly, in cooking lamb should also few put some pepper, pepper, ginger, cloves, fennel, etc. hot spices.

Source: Health and Fitness Tips | Weight Loss | Skin Care | Hair Care | Anti Aging | Beauty | Nutrition, Post: What is taboo to eat lamb (mutton)

Share and Enjoy:

Random Posts

  • Diet tips to prevent liver cancer (hepatocellular carcinoma)
    1,To eat orange and carrots to prevent liver cancer Vegetables and fruits on the liver protective effect , as the vitamins, minerals, fiber produced by the interaction. Green leafy vegetables, carrot...
  • How to iron supplements for your baby?
    How to iron supplements your baby must be sub-stage, because there are different times in different periods of demand. 1 to 5 months as the baby, if the mother during pregnancy, has been a sufficient ...
  • Laver to improve the role of memory loss
    Laver contains up to 29 ~ 35% of protein and iodine, vitamins and inorganic salts, taste delicious addition to food but also for the treatment of goiter and lower cholesterol, is an important economic...
  • How often better to wash hair?
    1, the best hair washed every three to four times a week. 2, long working hours in the outdoors and intellectual workers can appropriately increase the number of shampoo, in addition to the regular...
  • How to strengthen the immune system
    1, eat rich in vitamin A, C, E food: Vitamin A, C: repair the skin, mucous membranes, helps the immune system against bacteria and cancer cells. Vitamin E: to avoid the aging of the immune system;...
  • What fruits to eat for Hepatitis B HBeAg
    1, Aple is rich in vitamin C, vitamin C is the protector of the cardiovascular, heart disease patients health elements. HBeAg hepatitis B patients with eating apples will help improve the body's immun...
  • Patients with diabetes to eat less watermelon
    Watermelon contains about 5% of sugar, diabetics eat watermelon too, will lead to elevated blood sugar, urine sugar and other consequences of increased, adding to the disease, severe ketoacidosis coma...
  • The nutritional value and efficacy of taro
    The nutritional value of taro, similar to potatoes, not contain solanine, easy to digest and will not cause poisoning, is a good alkaline food. 1. taro rich in protein, calcium, phosphorus, iron, p...
  • DIY – Beauty mask made of milk
    DIY-Beauty mask made of milk Milk and olive oil mask: Take 1 tablespoon of milk, Add a few drops of olive oil with a little flour with uniform and wrap in a clean face with warm water after dry clea...
  • What foods to eat to prevent radiation for japan nuclear radiation ?
    1: Lycopene Representative: tomato, watermelon and other red fruits. Lycopene has in many red fruits, tomato with the highest content of lycopene. Lycopene is by far the strongest anti...
Tags: , , ,

Incoming search terms for the article:

This entry was posted on Sunday, January 8th, 2012 and is filed under Health Tips. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

Leave a Reply